Protexin Paste 30g (I.A.H.)


Protexin® Paste is a multi-strain probiotic containing live beneficial bacteria

SKU: PR80 Category:

Product Details

  • Unlike many other Probiotics that consist primarily of a single strain of bacteria, Protexin consists of seven different naturally occuring bacteria and two yeasts. The effectiveness and synergy of these strains has been proven in years of trials and production application.
  • The uniqueness of Protexin is not just confined to its multi-strain formulation. Research and Development has produced a special “protection” to ensure the highest possible numbers of bacteria survive the journey through the hostile conditions of the crop or stomach, into the gut where they rapidly begin to work for the benefit of the animal. Protexin’s introduction to Australia makes it the first and to date, the only nationally registered Probiotic approved for administration to animals and birds.
  • The digestive system of all animals and birds is home to literally billions of bacteria and yeasts referred to as Microflora.
  • Microflora are essential to the health of any animal; aiding the digestion, breaking down cellulose and other indigestible substances; helping the synthesis and absorption of vitamins and minerals; stimulating the immune system and preventing the proliferation of pathogens. (Pathogens reduce nutrient absorption, animal performance and cause disease).




Some of the Benefits of using Protexin include



  • Improved Growth in Farm Animals
  • Improved Utilisation of Food
  • Reduced Intestinal Dysfunction
  • Improved Health
  • Establishment/Re-establishment of Microflora

For the establishment of healthy gut microflora in immature animals or the re-establishment of gut microflora following antibiotic use. Generated by increasing resistance to infectious diseases either by direct antagonism or by stimulating immunity.
This includes treatment and control of scouring or diarrhoea and the exclusion or suppression of pathogens E.Coli, Salmonella, and Aeromonas spp. Achieved by increasing the efficiency of the existing digestive processes and/or by promoting the digestion of previously indigestible substances.







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